While Edinburghers love a wee bevvie at the pub and sure know how to turn the heat up, sometimes we either just don’t fancy a drink, or just stop drinking altogether. Whether you're doing dry January or are completely t...
We've been absolutely inundated with incredible new release announcements recently, and with titles such as Leave The World Behind, My Life With the Walter Boys and Chicken Run: Dawn of the Nugget having hit Netflix jus...
Royal Mail stamps usually consisted of Royal faces, with the occasional special edition here and there. Yet, something we never knew we needed just happened: a set of 15 stamps solely dedicated to the Spice Girls is com...
2023 is officially behind us, inviting us to not only reflect on what the previous year taught us, but also to plan ahead. Conde Nast Traveller is doing just that, looking at "what's coming next in the travel world". Un...
To start off the year the right way, many of us have set goals to deepen our self-care practices, work on ourselves, live more sustainably or simply exercise more. The perfect community event, Flare Festival, which enco...
While we've been relieved with fairly mild temperatures during the first days of 2024, the year's first cold snap is set to cover Edinburgh in a thick, wintry fog with temperatures plummeting to as low as -1 degree. Sat...
2023 is officially over and everyone's wondering where the year went. It might be a little peculiar to realise it’s already 2024, and January can often feel like having 100 days instead of 31. So, we’ve summoned a notew...
It's nearing the end of 2023, and the new year is almost upon us. Now that most of us have our Christmas plans sorted, it's time to think about where to celebrate Hogmanay. While some people are looking forward to danci...
Imagine finding a cafe with food so good you could eat for the rest of your life. While the notion of eating in one particular place for the rest of your life might seem unsettling for some, great food still deserves a...
While Scotland is not the most world-renowned cuisine, we do have some true gems when it comes to food. You can never go wrong with some stovies or some haggis, neeps and tatties, yet not all Scottish foods are as loved...